Executive Chef Craig Strong of Studio Restaurant at the Montage resort will offer a series of interactive cooking classes next year.
Strong will include his tips and tricks, a lunch with a wine pairing, recipe sharing and a Studio apron.
Classes take place on three Saturdays in January, February and March and cost $150 plus tax and gratuity.
The classes will explore Spanish cooking, pastry basics and pasta. For reservations call 949 715-6420.