Skyloft Restaurant, 422 S. Coast Highway, opens on Easter Sunday at 9 a.m. with an all-day menu and live music at 6:30 p.m. by Honky Tonk Boom Box.
Breakfast items such as French toast will be available until 2 p.m.; evening entreés such as in-house smoked brisket, corn chowder, spiced chop salad and shrimp sandwiches will be available along with lobster, mahi fish and chips, seared duck and ribs. RSVP at 949 715-1550.
Opening at 10 a.m. on Easter morning, Mozambique Steakhouse, 1740 S. Coast Highway, offers three Easter menus, a jazz brunch and Reggae music a 8 p.m. with Errol Bonnick.
The jazz brunch with the Steven Maggiora Trio runs until 3 p.m. The brunch menu offering includes eggs benedict, enchiladas, huevos rancheros and $5 mimosas and $6 Bloody Mary’s until 3 p.m.
The Easter menu includes crisp salads, wok-charred ahi tuna, prime rib, Atlantic lobster, grilled halibut and Durban curry and is served 10 a.m. to 5 p.m. RSVP at 949 715-7777.