Brunch season kicks off at Selanne Steak Tavern, 1464 S. Coast Highway, with a menu featuring a pancake soufflé, a Kobe beef burger and a Benedict dish all created by Chef Joshua Severson.
Other offerings include sticky buns, a crab cocktail and a kids menu. Dine indoors or on the veranda from 11 a.m. to 2 p.m.Firebrand Media LLC wants comments that advance the discussion, and we need your help to accomplish this mission. Debate and disagreement are welcomed on our platforms but do it with respect. We won't censor comments we disagree with. Viewpoints from across the political spectrum are welcome here. While everyone is entitled to their opinion, our community is not obliged to host all comments shared on its website or social media pages, including:
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